Recipe List


[h3]Information on cooking[/h3]

1875 Aunt Annie Manchester’s thoughts on cooking!

 1879 Aunt Annie Manchester, journal of recipes

[h3]Chutney, Pickles & Salsa[/h3]

Bread and Butter Pickles

Hamburger Dill Pickles

Sweet Cucumber and Green Tomato Pickles

Sarah Manchester’s Ginger Chutney

Susie Manchester’s Dried Cranberry Chutney/Salsa

[h3]Bread & Salad[/h3]

Irish Soda Bread

Grandmother Manchester’s Holiday Orange Salad

Margie Manchester’s Caesar Salad


Chipotle Pumpkin Soup

Dried Cherry Chilli

Ina Garten’s Butternut Squash and Apple Soup

Oaxacan Black Bean Soup


My Pasta with Sun-dried Tomatoes

Nonna’s Cabbage Sauce over Pasta

Nonna’s Stuffed Organic Chicken in Red Gravy over Pasta

Pesto of Sun-dried Tomatoes & Arugula over Pasta



Apple Spice Cake with Carmel Sauce

Ice Cream

Jeni’s Ice Cream, the best recipes

Jen’s splendid Lemon Cream Ice Cream


Milk Recipes from Eating Well


Cilantro Sauce for Beef, Pork or Chicken

[h3]Beef[/h3] Corned Beef & Cabbage Corned Beef & Cabbage

Margie’s Corned Beef & Cabbage

Dried Cherry Chilli

London Broil with Cherry Balsamic Sauce

Manchester-Farms Organic Grass-Fed Sirloin Steak with Parsley Sauce

Margie’s Beef Pot Roast

Marinated Manchester-Farms Organic Grass-Fed Flank Steak

Pot Roast with Soy Ginger Sake and Shiitake Mushrooms

Steak Florentine



Baked Virginia Ham, I use our fresh Berkshire Ham!

Manchester-Farms Milk Braised Berkshire Pork

Orange Baked Ham

Paula Deen’s Fresh Ham


Love these Chicken Cutlets!

Nonna’s Stuffed Organic Chicken in Red Gravy over Pasta


Grilled Swordfish with Avocado Salsa


Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Local, organic, grass fed milk from the Pittsburgh area!